ZafaranEGYPTIAN KITCHEN
Egyptian kitchen · since 2009
Charcoal grills, home-style casseroles and old-school desserts. Delivered in 45 minutes, or book a table and enjoy the atmosphere.
Our story
Chef Karim El-Zayat opened Zafaran in 2009 with his grandmother's recipes and one idea: real Egyptian food, fresh ingredients every day, and the soul of home cooking. Today we serve the same taste in a setting that matches it.
What guests say
“The stuffed pigeon beats my mum's — don't tell her 😅 Great service too.”
“We celebrated a birthday in the VIP room. Beautiful place, and the konafa is amazing.”
“Arrived in 35 minutes, hot as if it just left the grill.”
Locations
12 Brazil Street
Daily · 1 PM – 1 AM
Waterway Mall, ground floor
Daily · 1 PM – 2 AM
Arkan Plaza, Building B
Daily · 1 PM – 1 AM